Choosing Cutlery

When you want exceptional carving knives with razor sharp edges it can be daunting to determine which knife maker offers the best knife. Professional chefs spend a lifetime building and caring for their knife portfolio; as an amateur chef or home cook it’s hard to know what exactly makes a knife worthy and which knives will perform well over time. It’s always a good idea to begin with a known manufacturer – Kershaw brand knives for example, when choosing fine cutlery because you know a reputable manufacturer will stand behind the goods they design and make.

Regardless of maker the materials and the design of any knife are what determine the quality and performance. Craftsmanship is essential – there should be no irregularities of any kind and all joints should be seamless; the connection of the bolster and the tang should be perfect. Any irregularities can harbor germs and bacteria and any loosening or wiggle room is an invitation to disaster. Should any of your current knives have such deficiencies it would be a wise idea to replace them as soon as possible for both safety and hygiene reasons.

So Happy with my SM Cubao Loot

For only Php299.75, I was able to but this gorgeous set of kitchen cutlery that will enable me to prepare salads and dishes ta half the time it usually takes me. I got them during SM Cubao 3-day sale which will last until tomorrow. It consists of a whisk that can turn any liquid into froth, a vegetable carver and grater than can make vegetables look very appetizing even for those who do not eat vegetables, knives that doesn't become dull. Simply refrigerate them or cut an ice with it and the blades will be as good as new, a knife turned peeler that's very safe to use, an empanada maker that can help you start a business in baking. Look at some of the things they can do:

The Yo-Yo Whisk made it so frothy it doesn't fall

Perfect holes

Instant empanada maker

There are still more tricks and techniques. I can't wait to do them and show them to you. Til then! Bon appetit!