Saturday, September 25, 2010

The Making of HalfMoon BibingCrepe

HalfMoon Cafe is the coffee and food place affiliated with Mines View Park Hotel in Baguio. During our visit there the other day, we bloggers were taught how to make this fantastic bibingcrepe, an exclusive culinary offering of HalfMoon Cafe. Let me summarize the steps:

heat the pan grill

pour the batter and let it bubble

lather a bit of butter and sprinkle with a bit of sugar after bubble appears

take it out of the pan

put your desired toppings (choco sprinkles, mallows, cheese, condense milk)

cut it in half and lay one half on top of the other

slice it into bite size pieces
I super loved it! You can make it as sweet, fluffy, and cheesy as you like!

Bon appetit!

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