Monday, December 27, 2010

Our Simple Noche Buena

We didn't visit our family or spent Christmas anywhere but home. It was just the two of us so we figured, there's really no need to prepare that much food. We only had four dishes plus a bottle of fruit wine. The food lasted for two days and we were both happy, which was what mattered the most. Anyway, we just want to share here the four simple dishes we had on Christmas Eve. We won't be sharing the recipes of our two favorites at this time (the pasta and the lamb chops) because they're very special and taste sooooo good that someday, we might be able to make a living out of it, who knows?! Do check out our video blog on Christmas Eve.

sliced Edam cheese and diced pear

sliced sweet Christmas Ham

pasta in traditional Italian meat sauce

sugar-glazed lamb chops with grilled onions and tomatoes

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